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It used to be that every small town had a pizza place and a Chinese take-out. Nowadays, every hamlet needs a cupcake bakery, so it is entirely fitting that the Cupcakery opened recently in Chester.

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It used to be that every small town had a pizza place and a Chinese take-out. Nowadays, every hamlet needs a cupcake bakery, so it is entirely fitting that the Cupcakery opened recently in Chester. ....
Juicing is such a THING, but still relatively new to the Shoreline. Lisa Sobolewski is a juicing guru, and her new juice bar, Just Food, located in my favorite grocery store, The Local Beet Co-op, will have you salivating.....
While the-e-list has its perks, I TRY not to accept free stuff to maintain a shred of editorial integrity. My noble intentions were challenged last Tuesday, when my fab assistant, Emery, showed up with a giant beribboned box from the new Folly Baked Goods. ....
Dorie Greenspan (local baking guru and author of Baking, From My Home To Yours and Around My French Table) swears by David Brown's eggs and I swear by Dorie.....
The start of Farmer's Market season means party time at my house with summer food to look forward to: piles of grilled veggies, Stonington shrimp and a simple crisp for dessert.....
Lettuce is a funny thing to get all wrought up about, but when my favorite farm (Falls Brook) ceased production two years ago, I was beside myself. ....
I have yet to make it home with a Simon's baguette intact, so do what I do: buy two. ....
Howard has been the local rock star of French bread for a long time now, but not everyone knows about his stellar Bialys, or for that matter, even what they are.....

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