We’ve long been fans of Everett Reid’s cuisine (and Linda’s hospitality!), dating back to the early days of Restaurant L&E. When we heard there was French Quebec Poutine on the menu, we bellied up to the bar in a flash. The bountiful plate of sizzling Pommes Frites topped with cheese curds, gravy, and the most tender and succulent duck confit was just as indulgent and heavenly as it sounds. It’s a feast on its own but since I can never resist ordering Hot French Chix’s acclaimed Banh Mi sandwich, I had to sample lightly. This outrageous sandwich features crispy fried chicken topped with Sesame Aioli, Pickled Vegetable Slaw and a generous side of Pommes Frites.
See what else we had to say about Hot French Chix here.
Dine inside or out. Call 860-322-4102 for reservations.
59 Main Street, Chester
