Field House Farm Seasonal Farm Dinner with Wine Pairing
August 15 @ 6:00 pm - 10:00 pm
$150
Field house farm welcomes people to our 300 year-old farm property for a unique dining experience. Our summer menu will include local beef, chicken, fish, and vegetables which highlight of the bounty of our coastal farm. Please join us as CHEF David Borselle prepares a three course savory meal, followed by dessert uniquely prepared by Hen And Heifer in Guilford. Our complementary wine pairing will be selected by Tony Lombardozzi. Tickets are $150 per person. We hope to see you on the farm.
All allergies and food sensitivities can be accommodated given proper notification at the time of reservation.
