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Hot French Chix, Chester

We think Linda and Everett (formerly of L&E) Reid's new concept in Chester is a winning one.

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foodie

Eat / foodie Hot French Chix, Chester

Hot French Chix, Chester

We think Linda and Everett (formerly of L&E) Reid's new concept in Chester is a winning one.

Eat / foodie How To Make A Grazing Table

How to Make a Grazing Table for Your Next Party

We created an eye-popping display of cheese and charcuterie in an hour. You can, too!

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recipes

Eat / recipes Triple-Layer Parsnip and Cranberry Cake

Triple-Layer Parsnip and Cranberry Cake by Dorie Greenspan

Here's a perfect cake for special celebrations.

Eat / recipes Harvard Beets by Colt Taylor

Harvard Beets by Colt Taylor

Here's a simple dish with a New England spin that will liven up your Thanksgiving table.

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restaurants

Eat / restaurants Eat Out on Thanksgiving

Where to Eat Out on Thanksgiving

A list of local restaurants serving the Thanksgiving feast.

Eat / restaurants Carlson's Finally Lands in Essex

Carlson’s Finally Lands in Essex

An elegant bar and restaurant with a glorious water view opens in Essex.

Eat / restaurants Whitecrest Eatery

Whitecrest Eatery at The Velvet Mill in Stonington

The word is out. There’s a spanking new restaurant in Stonington’s Velvet Mill!

Eat / restaurants The Essex

The Essex, Centerbrook

Ambitious new fine-dining in Centerbrook.

Eat / restaurants The Table

Get a Seat at The Table, Madison

A cozy and scrumptious five-course dining experience launches in Madison.

Eat / restaurants Our Favorite Lobster Rolls

Our Favorite Lobster Rolls

When I moved to Connecticut from Massachusetts seventeen years ago, I fell hard for the most quintessential of summer eats: the hot, buttered lobster roll.

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