Can you imagine a more perfect dish to celebrate the end of summer and all its deliciousness than a blend of eggs, cheese, fresh corn, and bright tomatoes in a pastry crust? Ummm, no. A warmed slice and a green salad and you’ve got dinner. Laura says it’s one of the best things she has ever eaten. Head straight over to 3rd Generation Maynard’s Farm Market at 1057 Boston Post Road in Old Saybrook and pick one up for $19.99. Don’t resist the table of fruit pies while you’re there. We think they’re some of the best pies on the Shoreline.
Open til Halloween.