Celebrate summer with a delicious Japanese dinner on the back lawn at White Gate Farm. This dinner benefits World Central Kitchen. Music by the Grass Thumpers.
Welcome Taste and Toast
– Roasted Shishito Peppers with Toasted Sesame & Moromi Miso Aioli
– Plum and Shiso Spritzer
Menu
– Hiyashi Chuka Noodle Salad with Green Beans, Cucumbers, Carrots & Seaweed Salad
– Chawanmushi, Savory Steamed Egg Custard with Narragansett Scallop and Shiitake Mushroom
(Vegetarian Option: Edamame & Shiitake Mushroom)
– Shrimp Tempura with Shaved Daikon
(Vegetarian Option: Tempura Squash Blossoms)
– Chicken Yakitori, with Yuzu Zest, Sweet Soy and Scallions
(Vegetarian Option: Miso Eggplant & Braised Tofu Skewer)
– Strawberry Buttermilk Panna Cotta with Shiso Leaf