June is popping under the tent at Weekend Kitchen! This month we are offering a variety of different events from a Yoga and Ayurvedic luncheon to a fermentation workshop and a tequila pop-up dinner. Something for everyone- including sushi making!
6/10 Sushi Rolling and Sake Martini Class with Chef Ani
6/15 Fermented Summer Fun: Gut healthy recipes for optimal health
6/12 Align with nature: yoga and kitchen wisdom for health and connection to the seasons
6/18 Tequila Pop-Up Dinner with Chef Ani