Celebrate Mother’s Day in style at this delectable served brunch buffet in our Farm House. Choose from the 9:00 a.m. seating or the 11:00 a.m. seating. Children 9 and older are welcome and require a reservation.
MENU:
– Poached WGF Eggs Benedict Station with Baby Spring Vegetables and House Made Lox (GF option available)
or
– Scrambled Eggs, Sautéed Greens & House Made Chicken Herb Sausage
– Shrimp, Feta and Artichoke Salad on Lettuce Cups
– Asparagus, Lemon and Dill Soup Shots
– Rhubarb Drop Scones
– Lime Ricotta Pancakes with Fresh Berry Syrup (GF option available)
– Fresh, Seasonal Cut Fruit
– Locally Roasted Ground Coffee & Tea Selection
– Fresh Orange Juice