Experience the finest Italian wines expertly paired with authentic cuisine from the region of Abruzzo Italy. Join us and special guest speaker Michael Petrizzo from Vias Wine Imports and sample four delicious courses from Abruzzo paired with fine Italian wines.
First Course
Polpette di Melanzane
Eggplant with parmigiano cheese and parsley rolled in house made bread crumbs
and fried served with light tomato sauce on the side
Paired with Velenosi Pecorino 2021
Second Course
Tagliolini con Noci
Housemade Tagliolini with walnuts, olive oil, garlic, red pepper flakes and parsley
Paired with Cantina Valle Tritana Montepulciano 2020
Third Course
Porchetta Arrostita
Pork roast stuffed with rosemary, thyme, sage, fennel seed, red pepper flakes, lemon zest, garlic
Paired with Cataldi Madonna Malandrinò 2019
Fourth Course
Sise delle Monache
Housemade pastry filled with pastry cream sprinkled with powdered sugar
Paired with Velenosi Visciole N/V
$95 per person, tax & gratuity not included.
NO substitutions or changes to this menu are available.
Menu may be subject to change based on availability of ingredients.
RESERVATIONS AND PREPAYMENT ARE REQUIRED
by contacting La Marea at 860-391-8614.
A 25% fee of dinner price will be charged for cancellations.
LIMITED SEATING AVAILABLE
Each party will be seated at their own individual table.